Jamaican Rum Punch

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[av_heading tag=’h1′ padding=’10’ heading=’ How to Make a Jamaican Rum Punch’ color=” style=” custom_font=” size=” subheading_active=” subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=” av_uid=’av-20yma8p’][/av_heading]

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Rum punch is made from natural ingredients henceforth giving it an authentic flavor.

JWray and Nephew White Overproof Rum is a very special blend of rums from JWray and Nephew’s estates. It is crystal clear and has a fruity natural aroma with overtones of molasses. It complexity adds a unique character to cocktails and is the essential ingredient in authentic Jamaican rum punch, as well as the secret ingredient in many rum-based signature drinks.

The word punch is a loanword from Sanskrit ,meaning “five”, as the drink was originally brought to England from India by sailors and employees of the British East India

The made with five ingredients: Rums, sugar, lemon, water, and juices The drink was Company in the early 17th century.

Here at Jamaica ocean view villa we conform to a specific standard of preparing this cocktail so we use the 3 best Rums on the island and natural juice extracts.

JWray and Nephew White Overproof Rum is a very special blend of rums from JWray and Nephew’s estates. It is crystal clear and has a fruity natural aroma with overtones of molasses.

It complexity adds a unique character to cocktails and is the essential ingredient in authentic Jamaican rum punch, as well as the secret ingredient in many rum-based signature drinks.

Appleton special is a perfect blend of fuller-flavoured traditional pot and lighter column still rums. Medium bodied, exceptionally smooth and mild with a delicate and fruity bouquet and a hint of exotic spices.

Coruba Jamaica Rum is 100% natural and 100% Jamaican. The original Coruba Dark Rum, inspired by the dark Planter’s style rums for which Jamaica is known, is a blend of pot and column still rums that has been aged for at least two years this full-flavored rum has a smooth finish, perfectly topped off with the aromas and flavors of molasses, cocoa and caramel.

  • 1 shot Appleton 
  • 1 shot Coruba 
  • 1.5 shot J Wray& Nephew  
  • 1oz Lime juice 
  • 1.5 oz. strawberry syrup 
  • 6 cubes of ice 

Apply all the independents to a shaker and adding the ice last, shake vigorously and always remember to hold your shaker in an upward position service in a high ball glass then top off with orange and pineapple juice, then lastly garnished with three lime wheels

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